{"id":4482020049035,"title":"Kentucky Blue","handle":"kentucky-blue","description":"\u003cdiv id=\"main-description\"\u003e\n\u003cb\u003e\u003cu\u003eDescription\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e\u003ccenter\u003eA 1991 All-American Selections Winner. This variety has an outstanding combination of quality characteristics. It has excellent flavor, quality and high yield potential.\u003cbr\u003e\n\u003c\/center\u003e\n\u003cbr\u003e\u003cb\u003e\u003cu\u003eFeatures\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eFor fresh market or home garden use •High yield potential\u003c\/li\u003e\n\u003cli\u003eKentucky Wonder and Blue Lake parents give this variety an outstanding combination of quality characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eMarket\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eFresh\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eApproximate Maturity (days)\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e60\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eAverage Sieve Size\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e4\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eAverage Pod Length (in)\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e8\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003ePod Color\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eMedium green\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eDisease Resistance\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eIR: Ua\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eDisease Abbreviation Key\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eBLRV - Bean leaf roll virus caused by Bean leaf roll virus \u003cbr\u003eBYMV - Bean yellow mosaic virus caused by Bean yellow mosaic virus \u003cbr\u003eEp - Powdery mildew caused by Erysiphe pisi \u003cbr\u003eFop - Fusarium wilt caused by the specified races of Fusarium oxysporum f.sp. pisi \u003cbr\u003ePEMV - Pea enation mosaic caused by Pea eantion mosaic virus \u003cbr\u003ePSbMV - Pea Seed-borne Mosaic Virus caused by Pea Seed-borne Mosaic Virus \u003cbr\u003ePSbMV-P1 - Pea Seed-borne Mosaic Virus, strain P1 caused by Pea Seed-borne Mosaic Virus, strain P1 \u003cbr\u003ePv - Downy mildew caused by Peronospora pisi \u003cbr\u003eIR - Intermediate resistance \u003cbr\u003eHR - High resistance \u003cbr\u003eT - Tolerance \u003cbr\u003e\u003cbr\u003e In cases where specific races or strains are not noted the variety is resistant to some, but not necessarily all, known races or strains of the pathogen. \u003cbr\u003e\u003cbr\u003e \u003cb\u003eNote: All variety information presented herein is based on field and laboratory observation. Actual crop yield, quality, and level of claimed pest and pathogen resistances, are dependent upon many factors beyond our control and NO WARRANTY is made for crop yield, quality, and level of claimed pest and pathogen resistances. Since environmental conditions and local practices may affect variety characteristics and performance, we disclaim any legal responsibility for these. Read all tags and labels. They contain important conditions of sale, including limitations of warranties and remedies. Making Superior Vegetables a RealityTM is a trademark of Syngenta Group Company. ROGERS® is a registered trademark of Syngenta Group Company.PVP - Plant Variety Protection C Contemplated A Applied For G Granted\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2021-05-10T09:10:40-04:00","created_at":"2020-01-23T15:45:30-05:00","vendor":"syngenta-wholesale-vegetables","type":"Bean","tags":["Bean Approximate Maturity (days)_60","Bean Average Pod Length (in)_8","Bean Market_Fresh","Bean Pod Color_Medium green"],"price":24600,"price_min":24600,"price_max":24600,"available":true,"price_varies":false,"compare_at_price":24100,"compare_at_price_min":24100,"compare_at_price_max":24100,"compare_at_price_varies":false,"variants":[{"id":31988406648971,"title":"Untreated \/ Ready (Raw) \/ 50 KS - 50,000 seeds","option1":"Untreated","option2":"Ready (Raw)","option3":"50 KS - 50,000 seeds","sku":"11303974","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Kentucky Blue - Untreated \/ Ready (Raw) \/ 50 KS - 50,000 seeds","public_title":"Untreated \/ Ready (Raw) \/ 50 KS - 50,000 seeds","options":["Untreated","Ready (Raw)","50 KS - 50,000 seeds"],"price":24600,"weight":0,"compare_at_price":24100,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":41357974274187,"title":"Treated \/ 711 - Fungicide only \/ 50 KS - 50,000 seeds","option1":"Treated","option2":"711 - Fungicide only","option3":"50 KS - 50,000 seeds","sku":"11303975","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Kentucky Blue - Treated \/ 711 - Fungicide only \/ 50 KS - 50,000 seeds","public_title":"Treated \/ 711 - Fungicide only \/ 50 KS - 50,000 seeds","options":["Treated","711 - Fungicide only","50 KS - 50,000 seeds"],"price":24600,"weight":0,"compare_at_price":24100,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.syngenta-wholesale-vegetables.com\/cdn\/shop\/files\/KentuckyBlue.jpg?v=1730687345"],"featured_image":"\/\/www.syngenta-wholesale-vegetables.com\/cdn\/shop\/files\/KentuckyBlue.jpg?v=1730687345","options":["TYPE","TREAT CODE","PACK SIZE"],"media":[{"alt":null,"id":27718757318795,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/www.syngenta-wholesale-vegetables.com\/cdn\/shop\/files\/KentuckyBlue.jpg?v=1730687345"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/www.syngenta-wholesale-vegetables.com\/cdn\/shop\/files\/KentuckyBlue.jpg?v=1730687345","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv id=\"main-description\"\u003e\n\u003cb\u003e\u003cu\u003eDescription\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e\u003ccenter\u003eA 1991 All-American Selections Winner. This variety has an outstanding combination of quality characteristics. It has excellent flavor, quality and high yield potential.\u003cbr\u003e\n\u003c\/center\u003e\n\u003cbr\u003e\u003cb\u003e\u003cu\u003eFeatures\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eFor fresh market or home garden use •High yield potential\u003c\/li\u003e\n\u003cli\u003eKentucky Wonder and Blue Lake parents give this variety an outstanding combination of quality characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eMarket\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eFresh\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eApproximate Maturity (days)\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e60\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eAverage Sieve Size\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e4\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eAverage Pod Length (in)\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e8\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003ePod Color\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eMedium green\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eDisease Resistance\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eIR: Ua\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eDisease Abbreviation Key\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003eBLRV - Bean leaf roll virus caused by Bean leaf roll virus \u003cbr\u003eBYMV - Bean yellow mosaic virus caused by Bean yellow mosaic virus \u003cbr\u003eEp - Powdery mildew caused by Erysiphe pisi \u003cbr\u003eFop - Fusarium wilt caused by the specified races of Fusarium oxysporum f.sp. pisi \u003cbr\u003ePEMV - Pea enation mosaic caused by Pea eantion mosaic virus \u003cbr\u003ePSbMV - Pea Seed-borne Mosaic Virus caused by Pea Seed-borne Mosaic Virus \u003cbr\u003ePSbMV-P1 - Pea Seed-borne Mosaic Virus, strain P1 caused by Pea Seed-borne Mosaic Virus, strain P1 \u003cbr\u003ePv - Downy mildew caused by Peronospora pisi \u003cbr\u003eIR - Intermediate resistance \u003cbr\u003eHR - High resistance \u003cbr\u003eT - Tolerance \u003cbr\u003e\u003cbr\u003e In cases where specific races or strains are not noted the variety is resistant to some, but not necessarily all, known races or strains of the pathogen. \u003cbr\u003e\u003cbr\u003e \u003cb\u003eNote: All variety information presented herein is based on field and laboratory observation. Actual crop yield, quality, and level of claimed pest and pathogen resistances, are dependent upon many factors beyond our control and NO WARRANTY is made for crop yield, quality, and level of claimed pest and pathogen resistances. Since environmental conditions and local practices may affect variety characteristics and performance, we disclaim any legal responsibility for these. Read all tags and labels. They contain important conditions of sale, including limitations of warranties and remedies. Making Superior Vegetables a RealityTM is a trademark of Syngenta Group Company. ROGERS® is a registered trademark of Syngenta Group Company.PVP - Plant Variety Protection C Contemplated A Applied For G Granted\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e"}